Since ancient times, autumn is not only an important season, but also a traditional festival, so what traditional food to eat in the fall? Come to understand 1, pork in the north of China have "stick autumn fat" custom, due to the summer heat and long, people have a poor appetite, so the weather will be relatively cooler after the fall, appetite naturally open, and a lot of people's homes will be stewed pork, elbows to eat, or braised meat, cassoulet and other complementary. 2, eggplant is a kind of Inexpensive popular ingredients, not only rich in nutrients and cool taste sweet, have heat, dispel heat, wind and other effects. As the saying goes, "plant eggplants in summer, eat eggplants in autumn", so many areas in the autumn will eat eggplants. 3, watermelon in the north of China's Beijing, Tianjin and other places, the day of the autumn to eat watermelon or melon, the day of the autumn to eat some watermelon, you can be a cool bite of autumn, goodbye to the heat. Zhejiang and other places will eat watermelon and shochu together on the day of Autumn, which is believed to prevent the occurrence of malaria. Please click to enter the picture description 4, longan in the southern region of China, the day of Autumn to eat longan to "bite the autumn", the south of the longan is also known as "blessed round", it is generally believed that eat the longan meat, children and grandchildren will do on the big official, visible Autumn to eat longan expressed the People for the children and grandchildren full of blessings. 5, peaches in the south of China, there is the day of autumn must eat autumn peach custom, peaches in China's traditional culture is regarded as auspicious, such as peach, peach, peach, peach, etc., the day of the autumn to eat autumn peach symbolizes good luck and well-being, coupled with the time of the beginning of the autumn is coinciding with the beginning of the summer and autumn, but also a large number of peaches marketed in the season, this time to eat peaches are also seasonal. 6, lotus root in the fall is to eat lotus root season, this time lotus root just being dug, the lotus root is not a good idea, it's not a good idea. At this time the lotus root has just been dug out of the flavor is strong. Lotus root is sweet and cool, can moisten dry fire, heat relief, plus the unique fragrance of lotus root can open the stomach and spleen, after the autumn can eat some. 7, pumpkin after the autumn temperatures have dropped, in this high season, some rich in nutrients and delicious fruits and vegetables have been a bumper harvest. Autumn is the season of pumpkin ripening, pumpkin texture soft, sweet taste, while eating and can give people a strong sense of satiety, is after the autumn "stick autumn fat" choice. 8, autumn pear into the autumn, the climate will gradually become dry, but the high temperature is still not retreat, people tend to feel dry mouth, easy to fire, that is, the typical Autumn dry symptoms. Pear as a fruit listed in the fall, nature is the first choice. The water content in pears is large, sweet and thirst-quenching, so many people will eat pears after the beginning of autumn. The above is about the introduction of traditional food in the fall, the fall can eat a lot of food, different regions to eat is not the same, in short, the folk tradition of the fall to "bite the fall" FYI!