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How to make DIY creative cupcakes?
material

Three eggs, the native eggs I use and two foreign eggs are enough.

Low gluten flour 45g

Corn starch 10g

25g of fine sugar is used to send egg whites.

Fine sugar 10g, added to the yolk paste.

20g of fine sugar to beat whipped cream.

Salt 2g

A few drops of lemon juice or vinegar.

40g milk can be mixed with 36g water and 4g milk.

Whipped cream 200g

Vegetable oil 20g

Step 1

Get all the materials ready.

Step 2

Egg white and egg yolk are separated, and the basin containing egg yolk should be water-free and oil-free.

Step 3

Add sugar, vegetable oil, salt and egg yolk and stir well.

Step 4

Sieve the flour twice and add it to the yolk paste.

Step 5

Stir into a uniform yolk paste.

Step 6

Add a third of sugar to the egg white, and then add a few drops of lemon juice. Beat it to a low level until fish bubbles appear.

Step 7

Add the remaining sugar, beat for two minutes at the middle level, and then beat for three to five minutes at the high level, until the eggbeater appears sharp, and the egg white is ready.

Step 8

Scoop out one-third of the egg white into the yolk paste, stir evenly along the direction from two to eight o'clock, and then pour all the remaining egg white into the yolk paste and stir.

Step 9

The cake paste is stirred.

Step 10

Preheat the oven 180 degrees for 5 minutes, and pour the cake paste into the paper cup until it is 8 minutes full. First, bake at 130 degrees for 25 minutes, then bake at 150 degrees 120 degrees 15 minutes. The temperature control of different ovens will be different, and the temperature of different paper cups will be different.

Step 1 1

The cupcakes will be baked.

Step 12

Add sugar to beat whipped cream at high speed.

Step 13

Put the whipped cream into a piping bag.

Step 14

Soak strawberries in salt water, cut off the roots, and then cut them off at two-thirds of the tail.

Step 15

A lovely Christmas cake is made by filling the surface of the cake with cream, making the bottom part of strawberry as the body, making the pointed part as the hat, and dipping the wet toothpick with black sesame seeds as the eyes.

Step 16

After taking this beautiful picture of Christmas cupcakes, there is a feeling that it is going to snow, and the real winter is coming.