Does cassia seed tea drink hawthorn and cassia seed for a long time? Hawthorn and cassia seed can be seen everywhere in daily life, which is of great benefit to people's health. People often make hawthorn and cassia seed into tea, so do you drink hawthorn cassia seed tea for a long time? The following time will explain in detail whether Hawthorn cassia seed tea can be drunk for a long time.

Chinese medicine believes that hawthorn contains a lot of acidic substances, coupled with the cold nature of cassia seed, it is easy to cause certain harm to the human body, especially for weak friends, and it is necessary to touch this tea less.

Side effects of hawthorn cassia seed tea

(1) Hawthorn contains a lot of organic acids, fruit acids, maslinic acid and so on. Patients with hypersecretion of gastric acid, peptic ulcer and dental caries, dyspepsia, cardiovascular diseases, enteritis and taking nourishing drugs should not take it; Pregnant women and people with weak spleen and stomach should also use it with caution.

Eating hawthorn on an empty stomach will cause a sharp increase in gastric acid, which will cause adverse stimulation to gastric mucosa, make the stomach full and pantothenic, and cause stomach trouble, so you can't eat it on an empty stomach.

③ Tannic acid contained in raw hawthorn is easy to form gastrolith when combined with gastric acid, which is difficult to digest, and will cause gastric ulcer, gastric bleeding and even gastric perforation for a long time. Therefore, raw hawthorn should be eaten as little as possible, especially people with weak gastrointestinal function should be more cautious.

④ Hawthorn should not be eaten with seafood, ginseng and lemon.

⑤ Cassia seed is cold, which has the function of stopping diarrhea and lowering blood pressure. Not suitable for patients with spleen and stomach weakness, diarrhea due to spleen deficiency and low air pressure. In addition, long-term use of cassia seed will cause intestinal lesions; Cause irregular menstruation, and even cause endometrial abnormalities, so be sure to drink it in moderation and not take it for a long time.

The effect of hawthorn cassia seed tea is 1. Hawthorn is sweet and sour, warm in nature, and has the effects of promoting digestion, removing stasis and relieving pain. It is often used to treat dyspepsia, abdominal distension, abdominal pain due to blood stasis in women, etc.

2, hawthorn digestion, blood circulation and stasis, drive tapeworms. It can be used for treating mass accumulation, abdominal mass, phlegm retention, fullness, acid regurgitation, diarrhea, intestinal wind, lumbago, postpartum hernia pillow pain, lochia, and infantile milk obstruction. Xiaoshi Jianwei, promoting qi circulation and removing blood stasis. Can be used for treating meat stagnation, flatulence, diarrhea, abdominal pain, blood stasis, amenorrhea, postpartum blood stasis, heart stabbing pain, hernia pain, and hyperlipidemia. However, cassia seed has antibacterial, antihypertensive and hypolipidemic effects.

3, cassia seed tastes bitter, sweet, salty, slightly cold, and enters the liver, kidney and large intestine; Moistening intestines and relaxing bowels, reducing blood fat and improving eyesight, and treating constipation, hyperlipidemia and hypertension. Clearing liver, improving eyesight, promoting diuresis, relaxing bowels, stopping diarrhea, lowering blood pressure and blood lipid.

4. Cassia seed can also be used for red eyes, pain, tears, headache and dizziness, dark eyes and constipation.

Drinking Taboos of Hawthorn cassia seed tea

Hawthorn has the functions of promoting digestion, contracting uterus and inducing labor. Cassia seed is slightly cold, and people who are prone to diarrhea, diarrhea and stomachache should not drink this tea. Women's long-term drinking will lead to irregular menstruation, and pregnant women should not eat casually. In addition, the drinking taboos of Hawthorn cassia seed tea are as follows:

1, not suitable for eating with pig liver. Because hawthorn is rich in vitamin C and pig liver contains trace elements such as copper, iron and zinc, eating together will accelerate the oxidation of vitamin C and reduce its nutritional value, so hawthorn and pig liver should not be eaten together.

2. Not suitable for eating with fruits and vegetables containing vitamin C decomposing enzymes. Cucumber, pumpkin, carrot and other fruits and vegetables all contain vitamin C decomposing enzymes. Eating with hawthorn will destroy vitamin C in hawthorn and reduce its nutritional value, so it is not suitable to eat with hawthorn.

3, should not be eaten with seafood. Seafood is rich in minerals such as calcium, iron, carbon, iodine and protein, while hawthorn contains tannic acid. If you eat with seafood, you will synthesize tannic acid protein, which will lead to constipation, nausea, vomiting, abdominal pain and other symptoms. It is not suitable to eat with seafood.

4. Cassia seed is cold and has the effect of stopping diarrhea and lowering blood pressure. Not suitable for patients with spleen and stomach weakness, diarrhea due to spleen deficiency and hypotension. In addition, cassia seed mainly contains chrysophanol, emodin and other compounds, which will cause intestinal lesions if taken for a long time.