1, curry mainly belongs to a kind of seasoning with turmeric as the main component, and it tastes delicious. Eating some curry in moderation can effectively increase appetite, promote intestinal peristalsis and increase the intake of staple food.

2. To a certain extent, it is helpful for the human body to increase the intake of protein and fat, and can enhance human immunity. Moreover, many accessories containing volatile oil are added in the curry making process, which can promote blood circulation, achieve the purpose of sweating and relieving exterior syndrome and preventing colds. Vitamin B in curry can also nourish nerves and improve memory.