How to make hand pie burrito

Main ingredients: 350g flour, 160g hot water, 50g cold water, 3.5g salt.

Accessories: folder: 1 egg, 1 lettuce, chili sauce, 1 sausage, 1 pan.

1, add hot and cool water to the flour.

2: Knead the dough and let it rise for one hour.

3: Knead the dough smoothly after it has risen.

4: Divide into six equal parts.

5: Flatten the dough and coat with oil and let it rise for half an hour.

6. Take one and flatten it.

7, the more broadcast the better, and then coated with oil and sprinkled with chopped scallions.

8, fold and roll up.

9, roll up from one end.

10, in order to do a good job.

11, then roll thin.

12, the pan put a little oil, add the cake.

13, low heat cooking to color.

14, the pan into the heat.

15, beat an egg.

16, put the fried pastry.

17, fry.

18, apply chili oil.

19: Put lettuce.

20, add sausage, roll up and eat.