The durian flesh is hard when opened but can also be softened.

If the durian pulp is hard after opening, it means that the durian is not mature enough. This kind of durian can be softened in the following ways:

1. High temperature treatment Ripe

Wrap the durian again, wrap it in newspapers and plastic wrap, and then place it in a warmer place, which can speed up the softening of the durian pulp.

Fruit ripening

You can put hard durians into a carton with ripe bananas, apples and other fruits. These ripe fruits will release a natural ethylene The gas is used to ripen the fruit, thus speeding up the softening of the durian.

2. Look at the shell color

Generally, the shell of mature durian is golden yellow. If it is a durian that is not mature enough, the overall color will look greener, so before purchasing When it comes to durians, try to choose ones with a yellower shell. However, you should not buy durians that are too yellow and start to be darker in color, because this means that the durians are too ripe and may not go through too much and will go bad.

3. Smell

Mature fresh durian smells very sweet and rich. We can also use this to judge whether the durian is mature. If it is a durian that is not mature enough, The smell will be lighter.

4. Look at the opening

After the durian is mature, the shell will naturally have cracks, so we can also use this to judge whether the durian is mature. When buying durian, try to choose the kind that is strong. For open durians, the pulp is easily contaminated by external bacteria if left open for a long time.

5. Pinch the thorn tips on the surface

When selecting durian, you can also choose two adjacent thorn tips on the durian shell and pinch them. If it is a mature durian, the thorns will The tip will be relatively soft and can be pinched with your hands. But if it is an unripe durian, the thorn tips will be relatively hard and difficult to be pinched.

6. Shake to see if there is any noise

You can also pick up the durian with both hands and shake it gently. If you can hear an obvious shaking sound, it means that the durian pulp has been peeled. , this also means that the durian is mature, otherwise it means that the durian is not mature enough.

Tips for judging whether an unpeeled durian is ripe or not:

1. Smell the aroma. Ripe durian will emit a strong fragrance, which some people think is a stinky smell. The taste will always be stronger, while raw durian will have a lighter taste or no smell at all.

2. When the maturity of the durian with a complete appearance is high, the shell will crack, and there will be a crack in the shell, and the surface color will be golden and dull; while the shell of the unripe durian will crack. Relatively complete, greenish in color. 3. Pinch the outer thorns of the durian like a hedgehog ball. There are many sharp thorns on the outer shell. Pinch it with your hands. If the two similar sharp thorns can feel closer together and become softer, it is a more mature durian. If If it is hard and inelastic, it means the durian is not yet ripe. 4. Listen to the sound. Pick up the durian with both hands and shake it up and down. If you hear a squeaking sound, it means that the pulp and shell are separated and the maturity is high. If there is no mushy sound, it means that the pulp is hard and undercooked.