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How to steam rice flour meat to be steamed out of the tasty
Rice flour meat

Main Ingredients 50 grams of rice 250 grams of pancetta

Seasoning salt 3 grams of soy sauce 15 grams of peppercorns, a little bit of soy sauce 8 grams of yellow wine 15 grams of sugar 5 grams of water 20 grams

Methods of rice flour meat

1. rice with peppercorns stir-fried, and then loaded into a cooking machine into a powder

2. powder does not have to be ground too fine, some of the coarse taste will be better; then the skin will be cleaned. better; and then clean the skin of the pork

3. cut the meat into thin slices and put the seasoning (15 grams of soy sauce, 8 grams of soy sauce, 15 grams of yellow wine, 5 grams of sugar, 3 grams of salt, about 20 grams of water)

4. add the rice flour and marinate for 30 minutes

5. the meat slices down, a piece of the code in a bowl; and then moderately add a little bit of water (so that the whole thing is not very)

5. the meat slices down, a piece of code into the bowl; and then add a little water (so the whole thing out of not very dry)

6. Put it into the pot, cover it and steam it for about 90 minutes

I hope my answer is helpful to you