Practice: beat the eggs into the bowl and wash the whitebait; Wash leeks and cut into 4 cm long sections. Add cooking wine to whitebait, add refined salt and monosodium glutamate to the egg bowl and mix well, then add whitebait and mix well. Put the wok on the fire, add oil and heat it to 70% heat, pour in the prepared eggs, stir fry repeatedly until the eggs are in pieces, add water and boil for 10 minute, then pour in leek yellow and stir fry evenly, and serve.
Features and functions: This product is delicious. It is rich in protein, amino acids, calcium, phosphorus, potassium, iron, zinc and other nutrients. Has the effects of resisting aging, caring skin and relieving fatigue.