Chaozhou City is the hometown of Chaozhou dishes, Chaozhou food culture is unique, Chaozhou dishes at home and abroad enjoys a reputation for unique Lingnan cultural characteristics, famous at home and abroad, one of China's famous dishes. Teochew cuisine **** divided into eight categories, two hundred and thirty-four varieties. Among them, Chaozhou snacks is one of the eight major dim sum series in the country! It is known far and near, and has a strong local flavor. Spring cake, bamboo shoots _, no rice _, crystal buns, beef balls, beef tea, taro puree, duck mother of rice, oyster branding and other seasonal listing, overflowing streets.

20 famous snacks in Chaozhou

1, Chaozhou fried _ strips

_ strips of rolls in Chaozhou, Guangdong, is a famous Han flavor, belonging to the Cantonese cuisine. It originated in the area of Sanxiang Village, Dengtang Town, Chaoan County, and some people also call Sanxiang Village "_条村". As the name suggests, the rolls are rolled up and eaten with various kinds of delicious fillings in the middle, which usually include: ___ rolls (chopped dried radish), cabbage, beetroot (white radish), bamboo shoots, etc. The rolls are also called "___ rolls" in Cantonese. The _____ rolls originated in the area of three villages in Dengtang Town, Chaoan County, and some people also call the three villages "_____ village".

2, Chaozhou taro balls

She flavor snacks, but also the traditional Chaoshan snacks. Taro balls originated from the folk, rich in variety, unique flavor. Every year after the Mid-Autumn Festival, it is the season when Chaoshan produces taro in abundance. At this time, Chaoshan streets and alleys next to the food stalls, will appear like a child's fist, the aroma of taro balls.

3, Teochew sweet tube

The traditional Teochew snack sweet tube _ is potato _, because the potato in the Teochew language is called sweet tube. This traditional Chaoshan snack first came from the area around Caitang in Chaozhou, because of the abundance of potatoes there sweet tube _ beautiful color, fresh taste, is a traditional snack that the Chaoshan people love, after steaming, will be slightly fried to crisp, better taste.

4, Teochew duck mother twist

Duck mother twist (nian) is a Guangdong Province, the famous Han snacks, festive food customs. A kind of glutinous rice flour with filling. Taking its shape like a mother duck floating in the water and write the name. Originally for the Lantern Festival snacks, so commonly known as Lantern. Chaozhou City, Taiping Road tail traditional store Hu Rongquan produced the most authentic duck mother twist.

5, Chaozhou oil _

Oil _ is a traditional snack in the Chaoshan region, is a dumpling skin as the main ingredients for the production of food. The industrious women of Chaoshan make this pastry to worship the gods during the New Year festivals.

6. Fried Tofu in Phoenix, Chaozhou

Tofu, which is a homonym of "rot" and "fortune", is an indispensable part of the New Year's Eve cuisine, which is based on the theme of praying for good luck and avoiding calamities. Fried tofu is a well-known snack in the small town of Phoenix, which is delicious and cheap. The white and tender tofu is deep-fried at high temperature and then seasoned with mint leaves, soy sauce and chili pepper, garlic vinegar, southern ginger vinegar with a little sugar, and most of all, the fresh flavor of mint leaves. Tofu made from mountain spring water, tender and slippery, after deep-frying, crispy on the outside and tender on the inside, together with mint leaves sent to the mouth, that delicious people can not refuse.

7, Chaozhou grass _

Grass _, is the Guangdong Chaoshan region of a quite local characteristics of the Han Chinese snacks, has a heat detoxification, retreat intestinal fire effect. Cao_grass is a specialty of the area around Meixian District, Meizhou City. Chiu Shan Grass_Grass has been passed down from generation to generation and is popular but not inferior, clearing heat and quenching thirst. It is easy to eat, cheap and suitable for the season. Thousands of years in the Chaoshan region in the summer heat sells well, by the Chaozhou people at home and abroad are welcome.

8, Chaozhou spring cake

Chaozhou spring cake is a traditional food snacks in Chaozhou, Guangdong Province, also known as Chaozhou spring rolls. Festive food customs. Chaozhou spring rolls, golden and transparent, thin skin like a layer of crispy sand. Crispy on the outside and tender on the inside, the inner trap is mainly green leeks, parsley and other fresh seasonal vegetables, and then with shredded meat, minced mushrooms, minced meat, shredded tofu and other combined fried into a plate, but also discretionary addition of mushrooms, shredded chicken and other raw materials, depending on the person, feel free to mix and match.

9, Teochew no rice _

No rice _ is a Han Chinese folk snack in Chaoshan, Guangdong. It is also known as crystal ball. The skin is made of sweet potato flour. The filling is made of vegetables and grains. Salty is potato, taro, bamboo shoots cut into small pieces, with tea or curry and a small amount of salt, monosodium glutamate fried or soybean cooked, add salt, pepper a small amount of fine grinding. Sweet filling available taro or bean paste.

10, Teochew irrigation fried

Irrigation fried, is one of the snacks in Chaoshan. The name of this snack is said to be taken from the appearance and cooking method and the name, because this snack is made of a long roll shape, and some people in the pot before eating slightly fried, so it is called irrigation fried. Chaoshan dunking fried, dipped in a unique sweet soy sauce dipping sauce, dunking fried flavor and sweet soy sauce blend, forming a unique Chaoshan flavor.

11, Chaozhou oyster roasting (crisp)

"Oyster roasting" is Chaozhou's famous traditional folk snacks, has been hundreds of years of history of the Chaoshan cuisine. Oyster Roast" is actually "Oyster Fry", because the "Roast" in Chaozhou is actually "Fry" in the cooking method of Chaozhou cuisine. The "oyster" is actually the "oyster fry".

12, Chaozhou salt water _

Salt water _ also known as water _, also known as pig _ (Chenghai part of the region called), is a local Chinese traditional _ food snacks in Chaozhou City, Guangdong. Its long history, delicious flavor, cheap, widely loved by the local people.

13, Chaozhou two Ying sweet potato porridge

Two Ying sweet potato porridge is a traditional food snacks in Guangdong Chaoshan, in Chaoyang County (now Shantou City, Chaonan District) two Ying town of the size of the restaurant, the operation of the recipes more than elsewhere strange, in addition to ginseng and chicken and shark's fins, but also sell sweet potato porridge. On the pavilion to eat sweet potato porridge is very much, some people, although the meal delicacies, full of time but also non-taste a bowl of sweet potato porridge can not be.

14, Chaozhou fried cake _

Fried cake _ is a Guangdong Province, Chaozhou region of the Han Chinese traditional folk snacks, or a very best-selling street snacks, but also has a unique system. Fried cake _ is very important to pay attention to the fire, so that the cake _ to achieve the outside of the crisp inside tender, fresh and sweet, golden color, bright, fragrant, salty, sweet, fragrant, spicy both.

15, Chaozhou peach _

Peach _ is a traditional gourmet snacks in Guangdong Chaoshan region, folk folk rice cake. Also known as red currant peach. In the Chaonan Chaoyang area is called "red shell peach". Taking the shape of the peach fruit and get the name. Peach fruit symbolizes longevity, so the production of peach _ is reflecting the desire to pray for happiness and longevity. Some places called _ peach.

16, Chaoshan citrus cake

Citrus cake, also known as orange cake, kumquat cake, is a kind of characteristic food, is processed with orange peel of the red tangerine from the natural food, there is no orange peel in the bitter, orange-red color, does not contain any pigmentation, delicate taste, with the efficacy of moistening the lungs and relieve coughing, is very popular.

17, Chaozhou sugar water

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