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Many young people like to eat lunch meat. Is it harmful to your health if you eat too much?
Lunch meat has gradually become a favorite food for many young people because of its advantages of simple handling, being ready to eat and delicious. Lunch meat is really delicious, but many people say that lunch meat can't be eaten too much, which is harmful to health. So why? Is he really harmful to your health? Let's take a look at the following information!

What are the hazards of eating too much lunch meat?

Lunch meat is a canned food, mainly made of our pork or beef. A lot of preservatives and nitrite are added to lunch. Although these things can help the group to have better lunch meat and improve the taste of lunch, they may lead to excessive inhalation of nitrite, thus affecting everyone. A healthy body. Its nutritional value is not as high as that we usually eat pork and beef, and it is necessary to eat lunch meat, but you still have to eat more nutritious food.

Can lunch meat be eaten for a long time?

Lunch meat has not been eaten for a long time. Lunch is a canned food, mainly made of our pork or beef. A lot of preservatives and nitrite are added to lunch. Although these things can help the group to have better lunch meat and improve the taste of lunch, they may lead to excessive inhalation of nitrite, thus affecting everyone. A healthy body. Its nutritional value is not as good as pork and beef, which we usually eat, so Mama Net Encyclopedia shows that everyone is better in a busy schedule. You can give proper lunch meat, but you should eat more nutritious food.

Why can't you eat more lunch meat?

1. Additives and preservatives contained in canned food are risk factors leading to third-degree pregnancy and abortion.

2. Lunch meat processed meat is a salt with modern handicrafts. Although vc is added to resist nitroso (carcinogenic), it still needs to be eaten less.

3. Lunch meat is high in calories, and its components are basically high in protein and grease, which is not good for health. Obesity, children, pregnant women and diabetics can eat it.