Ingredients: dried radish 250g celery 250g carrot 250g auxiliary oil, salt, cooking wine, sugar, garlic 200g sesame, dried pepper, fresh pepper and monosodium glutamate.

step

Making steps of homemade breakfast pickles 1 1. Soak dried radish in water overnight.

The practice of homemade breakfast kimchi step 22. Peel the garlic clean.

Step 33. Twist the water out of the soaked radish strips for later use.

Step 44. Pick celery leaves and cut ginger celery into sections.

Step 55: Cut carrots into strips.

Step 66. Wash the peppers for later use.

How to make breakfast kimchi Step 77? Cut the pepper into sections.

Step 88. Celery and carrots are marinated with salt 10 minute.

The practice of homemade breakfast kimchi step 99. Add oil to the pot and pour in sesame seeds.

Steps of homemade breakfast pickles 10 10. When the oil is hot, pour the dried peppers into the frying pan and fry until the fragrance is overflowing.

Making steps of homemade breakfast pickles1111. Pour soy sauce into the pot and add sugar and cooking wine.

Steps of making kimchi for breakfast: 12 12. Boil the juice until it cools.

Methods and steps of homemade breakfast pickles 13 13. Cut garlic into bubbles.

Preparation steps of breakfast pickles 14 14. Celery and carrots have been pickled.

Preparation steps of breakfast pickles 15 15. Remove the salt water completely with water.

Steps of homemade breakfast pickles 16 16. Remove the control moisture.

Making steps of homemade breakfast pickles 17 17. Put the prepared ingredients into a plate and add monosodium glutamate.

Steps for making breakfast pickles: 18 18. Pour the cooled juice into a basin and stir-fry it up and down for 5 minutes, then taste it.

Steps of homemade breakfast pickles 19 19. Put pickles in a glass bottle and put them in the refrigerator. Take them out if you want.