Mackerel dumplings, fennel dumplings, carrots and mutton filling, three fresh dumplings, cabbage meat, fennel pork.

1, carrots and mutton filling

Carrots are warm and have always been known as "little ginseng". Mutton is a great way to nourish the blood and warm up the kidneys. This dumpling is suitable for the elderly who have insufficient qi and blood, soreness of the waist and knees, and frequent urination; it is also suitable for those who have a cold spleen and stomach, as well as for girls who have menstrual cramps and menstrual cramps. Winter health can be moderate consumption of this dumpling.

2, Spanish mackerel dumplings

Spanish mackerel dumplings filling must be fresh Spanish mackerel as raw materials, add the right amount of pork filling, chives modulation and become. Modulation of Spanish mackerel dumpling filling, "stir" force is very important. Spanish mackerel after the thorns chopped into puree, chopsticks stirred in one direction, do not change the direction, so that stir out of the Spanish mackerel stuffing Q elastic force, taste great, very fresh.

3, cabbage meat

Meat stuffing in the stuffing into some minced onion and ginger and garlic, because this meat will not have some fishy taste, and then first of all these seasonings and meat mix evenly, so that the meat will be more flavorful.

4, fennel pork

Fennel and pork made into a filling wrapped into dumplings, it is called a fragrance, never get tired of eating, more than leeks filled with delicious, especially gastrointestinal problems, you can eat more fennel filled with dumplings in the fall, tasty and nourishing the stomach.