Guangdong Flower is an early brand according to its name. As a famous brand in Guangdong, canned anchovies are made of local anchovies, which are rich in trace elements such as protein, fish fat, carbohydrates and calcium, which are of great value to children's intellectual development. A single can is 3.6 taels.
Canned anchovies have a good taste, which is not only nutritious but also delicious. I usually use them for cooking or cooking. In fact, it is also a good choice to eat them directly after heating.
Second, Cantonese brand gold canned lobster sauce and shad
Compared with anchovies, shad is responsible for its larger body, plus ecological farming and zero additives. Even if it is canned, it also has a very good taste. The seasoning is made of high-quality lobster sauce and fresh cooking oil. Through modern preservation technology, it gives diners a better experience.
The shad has high requirements on water temperature, and it is not suitable for survival when it is below 7 degrees Celsius. Therefore, most shad are found in southern water systems such as the Pearl River, and there are not many manufacturers that produce canned shad. Similarly, I usually use it for cooking or cooking. It is also a good choice to directly heat the noodles in the microwave oven, and the lobster sauce inside is really delicious.
Three, Yurun canned lunch meat
I remember that the moist ham sausage has always been very delicious, and their meat processing is also done on a large scale. There are actually many ways to eat lunch meat besides cooking hot pot, so I bought a lot of canned lunch meat some time ago and tried various new ways to eat it.
4. Canned Merlin luncheon meat
Shanghai Meilin, which was born in 1930, is a very old brand, and many people are actually very familiar with this brand. Meilin luncheon meat focuses on large meat and tender meat with a long history of 90 years, so the products are still very good, and they are all selected pork hind legs, and the tinplate packaging and preservation technology is also adopted.
Five, canned Meilin Babao rice
Eight-treasure rice has always been my favorite food. The fragrant glutinous rice and red bean paste will greatly increase your appetite, with a sweet taste, and it will not be greasy at all. The rice grains are also very full, and the taste is quite good. The slippery taste is very obvious. Just from the color, it will increase your appetite a lot.
If heated, it can be cooked in hot water for 20 minutes or in the microwave oven for more than 4 minutes, which will have an excellent taste. The glutinous rice itself is very delicious, and the taste of eight treasures will be even more delicious. It's always 7 Liang, and a dish can be worth a lunch.