50 grams of potato starch
Appropriate amount of cucumber
Proper amount of oil
Proper amount of salt
Proper amount of soy sauce
Garlic right amount
Appropriate amount of sugar
Proper amount of aged vinegar
Sesame paste right amount
Slightly spicy and delicious
Hybrid technology
An hour takes time.
Simple difficulties
Steps of potato bean jelly
1
A bowl of potato starch and a bowl of water.
2
Make it into a paste without particles.
three
Pour the same bowl and three bowls of water into the pot, and pour the starch paste that was stirred before into the pot.
four
Cook slowly with a small fire, stirring all the way with a spoon until the liquid in the pot is transparent.
five
Pour the bean jelly into the fresh-keeping box and cool until it is solidified.
six
The solidified potato jelly is cut into strips, and the cucumber is cut into strips.
seven
Add appropriate amount of minced garlic, salt, sugar, aged vinegar and a little soy sauce.
eight
Add two spoonfuls of sesame paste and mix all the ingredients well.