1. Material: half a cup of rice, half a cup of corn residue, 2 small yellow croaker, 5 shrimps, vermicelli 1, pumpkin 1.

2. Accessories: 2 tablespoons of soy sauce, 2 tablespoons of cooking wine, ginger 1 piece, 2 pieces of millet spicy, garlic sauce 1 tablespoon.

Step 3 practice:

(1) Prepare ingredients:

(2) Put the rice and corn residue into the inner container and add a proper amount of water.

(3) Peel the pumpkin and cut it into pieces, and put it into the inner container.

(4) Small yellow croaker and shrimp are washed and pickled in advance to taste.

(5) Put the vermicelli and shrimp into the upper container and add the garlic sauce.

(6) Add small yellow croaker, sprinkle with ginger slices and millet spicy, and add light soy sauce and cooking wine.

(7) Place the gasket.

(8) Turn on the power supply to select the rice steaming mode, and steam for 20 minutes to cook.