Pig milk steamed bread is a food, and the main raw materials are wheat flour, yeast powder, cow milk powder, etc. This dish is very sculpted. The chubby pig steamed bread is very cute, and it is made of pure milk and tastes slightly milky. The method is as follows:

Preparation materials: appropriate amount of milk powder, 350g of wheat flour, 3g of yeast powder, 20g of fine sugar, clean water180g, a little black sesame, and a little edible pink pigment.

1. Add yeast into water, stir and dissolve, and then let it stand for 10 minute. Add flour, milk powder and fine sugar to yeast water and knead into a smooth dough.

Second, separate a small dough of 20 grams, add monascus powder and knead well.

3. Divide the white dough and pink dough into 4 equal parts and round them.

4. Take a pink dough and divide it into three parts. One part is rolled into a ball to make a nose, and the other two parts are rolled into a drop shape to make ears.

Fifth, put the nose and ears in the corresponding position.

6. Take out the water tank on the right side of the steaming oven and add purified water.

Seven, send the steaming rack into the steaming oven.

8. Press the menu button lightly, and the program 1 will appear. The time has been automatically set to 20 minutes.

Nine, in a short time, a lot of steam began to be produced in the steaming oven, and steamed buns began to be steamed.

Ten, after the program, the steaming oven will send out a "beep" sound. Without waiting, you can immediately open the steaming oven and take out the steamed bread.

Eleven, the pig milk steamed bread is ready.