Main ingredient: 800 grams of pig's feet

Accessories: 500 grams of lotus root, 50 grams of peanuts, 3 grams of salt

Lotus root peanut pig's feet soup practice:

1) Lotus root peeled, washed and cut into pieces.

②Pig's feet hair, cut into small pieces.

③Put peanuts, pig's trotters and lotus root together in a soup pot and add water.

④Cover the soup pot with a lid and bring to a boil over high heat.

⑤After boiling, use a soup ladle to skim off the floating foam.

⑥Cover the pot and cook on low heat for another 90-120 minutes, add salt to taste.

Effects: nourishing the heart, anti-aging, moistening the lungs, nourishing the stomach, eliminating food, promoting development, preventing cancer, educational.