1, menu name: A Hundred Years Couple, 18 dishes
Full of joy (welcoming eight colorful butterflies)
Lucky strike (red suckling pig platter)
Love and honey (fish-flavored baked lobster)
Golden branches and jade leaves (stir-fried with colored pepper)
Show great ambition (chinese forest frog stewed shark's fin)
Jin Yu Man Chuan (Braised Bao Bei with Oyster)
More than a year (steamed tiger spots with soy sauce)
Cheerful (desert sand chicken)
Full moon in flowers (grilled vegetables with mushrooms)
Happy (Cantonese fried rice)
Tie the knot forever (beautiful point and double brightness)
A hundred years of harmony (lotus seed, lily and red bean paste)
Colorful (seasonal fruit bowl)
Jujube round kernel soup (early birth of your son)
Artemisia argyi dried (good luck)
Vegetables when soup is served (beautiful scenery)
Beautiful point and double reflection (full moon)
Acacia fruit bowl (colorful)
2. Menu name: A match made in heaven, 12 dishes
Hong Bao Xi Lin Men (Ambassador's platter)
Phoenix Exhibition Hall (Steamed Scallops with Garlic)
The golden ball shines in the shadow (the dragon and phoenix ball with sauce)
Liying Yaochi Dance (Braised shark's fin with abalone)?
Love flies high (stewed abalone slices)
Arowana Yongdeshui (steamed sea bass)
Xin Xin Xiang yin (typhoon shelter ribs)
Yin Yan Bao Fu Lai (Stewed Three Treasures with Fish Lips)
Magpie reports good news (coral grilled vegetables)
Yong Jie Xi tong Xin (raw fried glutinous rice)
A hundred years of harmony (lotus seeds and red bean paste)
Beautiful scenery added to a beautiful day (seasonal fresh fruit)
Menu name: fly with me. Eight cold dishes: mandarin duck eggs, wishful chicken rolls, lotus seeds in syrup, satisfactory fish sticks, red barbecue, shrimp cakes, crispy flower kernels, loving toast, eight hot dishes: family fun, stewed sea eight, crispy fried quail, fish balls in milk soup, harps and harps chime, pipa prawns, shellfish spring rolls, jujube soup, Dapeng spread its wings, chicken wings in net oil and stewed golden kick. Four fruit points: festive cake, sandwich crisp candy and bean paste dumplings.
Menu name: very much in love, 16 dishes. Exquisite eight-color dish, abalone with oil spilled in the original shell, dried cuttlefish with Stichopus japonicus, braised black-bone chicken with turtle with Huai Qi, fried prawns with Qingdao in soup, crispy fresh milk with garlic bones, roasted duck with Guangdong flavor, fried osmanthus fish with oil spilled, sliced beef fillet with Nestle, stir-fried crab with Jinsha egg yolk, braised pork trotters with rich and rich sauce, grilled vegetables with mushroom abalone sauce, steamed red Cargill fish, meidianqing Shuanghui and barbecued chicken fried rice.
The above 16 kinds of wedding banquet menus include most hotel wedding banquet menu dishes, which can be used as a comparison when newcomers choose wedding banquet hotels to book menus.