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The practice of loofah, soybean and egg
20 kinds of simple and delicious methods of loofah, I want to eat it every once in a while, and my teeth are so greedy.

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Half a catty of clam; A loofah; 3 slices of ginger; 2 onions; Cooking wine 30ml;; Salt 4g

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200g edamame; Luffa100g; ; Salt; Proper amount of sugar

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Luffa1; Lycium barbarum is about15g; Appropriate amount of ginger; Appropriate amount of onions; Appropriate amount of garlic; Appropriate amount of salt; Appropriate amount of chicken essence; Proper water starch

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1 loofah; 3 cloves of garlic; Canned scallops; Salt; Chicken essence; Light soy sauce

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Half a loofah; 250g tender tofu; Appropriate amount of oyster sauce; Appropriate amount of salt; Two cloves of garlic; oil

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1 loofah; Appropriate amount of garlic; Oil, soy sauce, steamed fish, soy sauce.

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Luffa1; 4 cloves of garlic; 6 small red peppers; 1 tbsp seafood soy sauce; A little salt

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8 fresh shrimps; Luffa (short and thick)1; Appropriate amount of chopped pepper; Appropriate amount of fish sauce; Appropriate amount of sugar; Sesame oil right amount

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A grain of garlic; A loofah; 200 grams of lean meat; A spoonful of salt; A spoonful of soup; Half a spoonful of raw flour

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Nine prawns; A loofah; Salt; Chicken essence; garlic

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A loofah (I use Guangdong loofah); Seven or eight gluten; Two or two edamames; salt

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A loofah; 3 eggs; A little mung bean; 2 cloves of garlic; Appropriate amount of salt; An onion; A little sugar

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A tomato; A loofah; 2 eggs; Chopped green onion; Spiced powder; Soy sauce; Ketchup; monosodium glutamate

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Three loofahs; Two eggs; Oil; Salt; Chicken essence; Sesame oil; Cooking wine

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A loofah; An old tofu; Salt 1/2 tsp; 2 tablespoons soy sauce; Sugar 1/2 tsp; 1 teaspoon vinegar; 2 slices of ginger

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Two or three loofahs; Two eggs

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Pig's front leg is half a catty; Some scallops; A loofah; Peanut oil; Salt; Soy sauce; Raw powder; granulated sugar

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A loofah; A bowl of shrimp; Onion, ginger and garlic; Black pepper; Salt, oil, water, starch

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Luffa; Garlic powder; Ginger; Salt; White pepper; oil

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A loofah; Pork one or two; ginger slice

working methods