The cassoulet rice adopts secret sauce technology, and more than ten kinds of spices must be selected from high-quality herbs. The ingredients of the cassoulet pay attention to the king's and ministers and the history of the matching and benefit, and properly adjusted. Chicken contains phospholipids which are important for human growth and development, and is one of the important sources of fat and phospholipids in the dietary structure of Chinese people. The following is the practice and steps of cassoulet chicken and rice that I bring to you, welcome to read.

Difficulty:

Cut pier (primary)

Time:

1 hour or more

Main ingredients:

3 chicken thighs

350g rice

Potato 200g

Mushroom 10pcs

Green Pepper 1pc

Side Ingredients:

2 spoons of wine

2 spoons of salt

2 spoons of soy sauce

1 spoon of soya sauce

1 spoon of sugar

Anise 1 piece

9. Add the peppers at the end of the cooking process and simmer for another 10 minutes

10. The amount of water should not be too much. The saltiness of the roasted chicken should be higher than usual.