1. The most important thing that everyone should pay attention to is, of course, whether eating abalone will cause allergies. We know that abalone is a kind of seafood, and most seafood foods are hair, and abalone is not unexpected. Therefore, some people with sensitive skin must pay attention to their physical fitness before eating abalone, and make sure whether they are allergic to abalone. If they are allergic to abalone, I suggest you not choose to eat abalone.
2. Abalone is a food with a wide range of adaptation, so in daily life, the general population can eat abalone, and abalone can also help treat diseases. Some people may suffer from qi deficiency asthma, while others may suffer from unstable blood pressure, so people with these diseases are suitable to eat more abalone in their daily lives, and diabetic patients can of course eat soaked fish as an auxiliary treatment.
3. Some patients with gout should pay special attention. Patients with ventilation disease are not recommended to eat abalone. Although abalone is very nutritious, it is not suitable for patients with gout, and others who are suffering from a cold and fever are not recommended to eat abalone.
These are the precautions for eating abalone, so besides some people like this can't eat abalone in daily life, abalone also has similar foods, such as abalone, which can't be eaten with beef liver. Of course, abalone is also best not to be eaten with chicken.
Extended reading: Abalone Abalone Taboo