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Can white peony be infused with wine? Infused wine recipe
White peony belongs to the category of Chinese herbs, and like many herbs, white peony can be infused into water for drinking. In fact, in addition to making water, many herbs can also make wine. So, can white peony make wine?

White peony can be soaked in wine

White peony can be soaked in wine, and white peony has the effect of calming the liver and relieving pain, nourishing the blood and regulating menstruation, astringent Yin to stop sweating, you can add some Cistanch freshly dried slices of locking the sun maca berry a piece of soaked in wine, warm tonic kidney Yang nourishing the blood and regulating menstruation and other efficacy, the effect is particularly good.

White peony wine recipe

[Recipe] Angelica sinensis 24 grams, astragalus, white peony 12 grams each, atractylodes macrocephala 8 grams, 20 grams of rock sugar, 600 milliliters of white wine.

[Method] The first four flavors mashed, into the cloth bag, placed in a container, add white wine. Sealed, shaking 1 time a day, soak 21 days later, go to the bag, add rock sugar, dissolved. Filtered, that is.

[Function] blood nourishment.

[Indications] Internal injuries and fatigue, spleen deficiency and diarrhea, loss of appetite, lack of color, depression, blood deficiency and weakness. Vertigo and headache, etc.

[Usage] Oral. Each time on an empty stomach, warm 20 milliliters, 2 times a day.

[Note] Quoted from the Compendium of Medicinal Wines.

How to make ginger and white peony wine

Therapeutic effect: warming qi and blood, relieving pain and diarrhea

Nutritional value: 10-20 ml twice a day

Suitable for people: suitable for dysentery, abdominal pain, cramps and difficult to bear

Ingredients required for ginger and white peony wine

Auxiliary adjuncts of ginger, white peony, yellow wine

p> The production method of ginger and white peony wine

Pound the drugs into coarse powder, placed in a porcelain altar, add yellow wine, sealed, shaking evenly, soaked for 5 to 7 days, open the seal, filter off the dregs of the medicine, clarified and bottled for spare.

The efficacy and function of ginger and white peony wine

Ginger is pungent in flavor and warm in nature; it belongs to the lungs, spleen and stomach meridians; it has the effect of sweating and relieving the epidermis, warming up and stopping vomiting, warming up the lungs and relieving cough. White peony is bitter, sour, sweet, slightly cold in nature; it has the effect of nourishing blood, regulating menstruation, calming the liver and stopping pain, convergence of yin and stopping sweating. The combination of all medicines and wine, *** play warm through the qi and blood, pain and diarrhea. White peony is rich in paeoniflorin, this substance can prevent stress ulcer disease, has a significant anti-inflammatory effect. It can also resist liver damage, the effects of white peony can protect the body's liver tissue, so it can be said that it is a natural good for liver health and liver protection. And it can improve human immunity, which is a very versatile herb. Such a health wine can improve the immune system, but also can replenish the qi and nourish the blood, for the enhancement of the human body is good, but also can have anti-inflammatory effect it. Suitable for a lot of people, but pay attention to proper drinking.