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The practice of robin monkey How to do robin monkey
1, ready to know the monkey 50, plus salt soak in water cleaning, clean and fish out spare.

2, add water to the pot, pour into the cleaned monkey, add wine, open fire to boil water.

3, boil water during the preparation of side dishes, half of the onion cut into julienne, onion, ginger and garlic cut foam spare.

4, after the water boiled, the monkey slightly cooked for a while fished out into the cool water.

5, the monkey from the cool water out of the water control standby.

6, a pot of boiling oil, oil heat into the water control after the monkey began to fry, fry until the monkey golden brown.

7, the monkey fried to golden brown into the vegetables onions continue to stir-fry until raw, and add salt to taste.

8, prepare cilantro cut into pieces, add to the pan before the pan stir fry evenly can be dished out on the plate.