Let me give you some advice:

It is very convenient to bring ready-made dumpling fillings (that is, minced meat fillings), because meat places have this service, and It is not suitable to bring a lot of things with you for a picnic.

If you make it yourself, let me analyze it for you. Novice cooks and experienced cooks take different amounts of time to make dumpling fillings. If a novice cook wants to make the same dumpling fillings as other people sell meat, it will take at least 20 minutes, which is still considered It’s fast. Furthermore, making fresh food requires a sharp kitchen knife, a thicker cutting board, and a suitable chopping table, which is more troublesome. If the minced meat is well chopped, then you don’t need to have such high standards for chopping vegetables. , you can figure it out yourself