How to make fried noodles with minced meat, which is delicious, spicy and silky? As we all know, vermicelli is a truly pure natural green organic food, which not only has rich nutritional value, but also has a smooth and smooth taste. It is made in a variety of ways, such as cooking, frying and mixing cold dishes. With vegetables and meat, it can create a very delicious and delicious special food. For example, the home-cooked version of fried vermicelli with minced meat has been warmly welcomed and favored by the people!

Food seasoning: minced meat (fat and thin), vegetable oil, garlic, onion, vermicelli, soy sauce, soy sauce king, Pixian bean paste, star anise, salt, monosodium glutamate, thirteen spices, garlic, (millet spicy). Production process:

The first step is to prepare 1 vermicelli in advance, soak them in warm water in advance, then pour them into boiling hot water, blanch them for 3-5 minutes, scoop them up and control the water, then put them into a basin for reserve. In addition, prepare 1 piece of fresh pork belly in advance, peel them, and then chop them.

Step 2: Then, put a small amount of soy sauce king and an appropriate amount of vegetable oil in the pot (the purpose of this is to prevent them from sticking together), mix them well with chopsticks and set them aside.

The third step is to cool the oil in a hot pan. After the oil is burned, put in the minced pork belly prepared in advance. At the same time, add 1 star anise, stir-fry them until the color fades, and after the fragrance is released, pour in 1 spoon bean paste, stir-fry into Chili oil, and then pour in a proper amount of light soy sauce until their colors are fried.

Step 4: Stir-fry the m2minced meat, then pour an appropriate amount of cold water into the pot, turn the fire to burn, and then add the vermicelli prepared in advance. At the same time, add a little salt, monosodium glutamate and thirteen spices, cover the pot, and continue to simmer for 2 minutes (for the convenience of taste).

Step 5: Before cooking, sprinkle a proper amount of mashed garlic into the pot and decorate it with the decorative design of the onion. Good friends who like to eat spicy rice can put some spicy rice on the plate and serve food. The homemade version of fried noodles with minced meat is made, which is characterized by its delicious spicy taste, smooth taste and strong taste, especially tempting appetite. In cold weather, a big bowl is not enough to eat! When frying minced meat, try to choose a small hot pot, stir-fry the color, and then pour in several other seasonings, so that the flavor will be released to the greatest extent.