One, the pheasant: the domestication of the main fine varieties of the left family pheasant, the United States seven pheasants, blackened pheasants, white pheasants, yellow pheasants and artistic pheasants, etc.. Their *** with the same characteristics of meat is delicious, nutritious, high protein, low fat, low cholesterol, deep-processed products have been exported to Japan, Southeast Asia.
Two, chicken: the main varieties of Thai and chicken, black phoenix chicken, mountain chicken, etc., they have been the Chinese and foreign tables on the table of the delicacies, dishes in the top grade, especially the black phoenix chicken. *** the same point is a unique medicinal function and tonic therapeutic effect, is nourishing Yin and kidney, nourishing blood, stopping menstrual stagnation of high-level tonic. Its market demand is large.
Three, quail: currently suitable for our country's breeding varieties of white quail, American quail, quail, quail, Japanese egg-type quail. They are not only tender meat, fragrant, and rich in lecithin, vitamins and lysine, is a rare tonic.
Four, turkey: is a meat bird. Large size, more meat, meat, delicious, good taste, rich in protein, low cholesterol, low fat content, is high blood pressure, diabetes and other patients excellent meat delicacies.
Bronze turkey
Bronze turkey is native to the Americas and is the most famous and widely distributed breed in the world. Individuals larger, broader chest, black feathers, with red, green, bronze and other luster. In our country to raise more common, raising a large amount.
Wish to adopt!