Ginger 2 tablets

Small row150g

Radish 1 root

A little salt

Cooking wine 1 spoon

How to make small rows of radish soup?

Wash the small row and water it.

Peel and cut the white radish for later use.

Bring the water to a boil, and add the small rows and ginger slices.

When the soup boils, add the cooking wine.

After the small row is cooked, add the chopped white radish and slowly burn it on medium and small fire.

When the radish is crisp, add salt or a little chicken essence, and then burn it for a while.