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Fried bananas how to adjust the batter so that the production of fried bananas flavor is very good
1, the production of batter: the eggs into the bowl, in the bowl need to add flour, starch, but also put some water and a small amount of cooking oil, the batter stirred evenly, you can.

2, fried bananas need to use some powder, need to be wrapped in fried bananas on the outside, this time we can use flour, of course, you can also use starch, in fact, are perfectly fine, but in the production of fried bananas, the best choice is the flour and starch are used some, generally speaking, the proportion of the choice of the ratio in a ratio of one to one can be made, so the production of fried bananas The flavor is very good.