Chicken breast, and salsa a wonderful combination of you have not tried it, not only flavorful and delicious, the meat is also tender, not at all firewood. The most common Chubby's salad dressings are the classic sauce, sweet sauce and Thousand Island dressing. Nowadays, Cuban Salsa has more than just a single flavor,? Slide down a spoonful of boiling water along the side of the pan during the stir-fry process, which is also the key to tender chicken. You can't use cold water to pour directly into the pan, as the chicken will shrink back when it gets cold, and the stir-fry chicken will definitely be very firewood. Preheat the oven to 200 degrees, and then put the chicken thighs or wings into the oven to bake for 30-40 minutes.

Chicken breast, is the most firewood piece of meat in all parts of the chicken. This piece of meat is low in fat, low in water, high in protein, and has solid muscle tissue, causing it to be the most firewood. Perhaps the chicken does not have the function of lactation, like this function of this piece of meat is the most tender, the most water, something always want to practice will also affect the texture of the meat, cooking time to grasp, cook too long, will also make the taste worse. If fried, you can properly marinate with some groundnut flour, can also make the meat become more tender.

Roasted chicken or roasted chicken, is the same way, the whole chicken into the marinade seasoned water soaked for more than eight hours, so that out of the roasted chicken or marinated chicken meat is tender and firm and not firewood will be turned over on one side of the chicken, and then cover the pot to cook for five minutes, you can turn off the fire, will be simmering in the marinade broth, about 20 minutes after the removal of the chicken, to be a little cooler, on the surface of the coating with a little bit of sesame oil, can be chopped into four centimeters long block, row plate for food. This dish is very flavorful and fragrant, and the chicken is not firewood when it is done this way.

The use of chicken skin and oil, the oil can be used to increase the texture of the moistening degree, the texture of the moistening, naturally does not seem firewood. The most representative is that if a piece of chicken you even with the chicken skin or fat oil under the skin into the mouth to chew, and then firewood chicken are not so firewood. Chicken thighs or wings placed in an empty bowl, then add the appropriate amount of ginger, cooking wine, soy sauce, sugar and oyster sauce, and then mix well and seal the plastic wrap. If the taste is heavier, you can also put some barbecue sauce or Orleans grilled chicken seasoning.