Razor clam is a very popular food and many people like to eat it. Today, I will teach you a very delicious way to stew razor clam. Braised razor clam is a flavor dish. With razor clam as the main ingredient and rich side dishes, it is not only delicious but also healthy. Please try it quickly.

How to stew razor clam?

Composition:

400 grams of razor clam, 3 cloves of garlic, 5 grams of ginger, 5 grams of red pepper and 5 onions. Seasoning: edible oil 5g, light soy sauce 2g, bean paste 2g, sugar1g.

The method of stewing razor clam;

1. Wash the razor clam twice with clear water and take it out;

2. Slice garlic, shred ginger, chop red pepper and cut shallots into long sections;

3. Pour the cooking oil into the pot. When the oil temperature reaches 50%, add red pepper, bean paste, ginger and garlic, stir-fry, then add razor clam, stir-fry, add appropriate amount of water, soy sauce and sugar, and cook for 4 minutes;

4. Add onion and mix well.

Tips:

Pork has the functions of clearing away heat and toxic materials, inducing diuresis and reducing swelling, and it is also a good food therapy for postpartum tonic. Razor clam is rich in protein, calcium, iron, selenium, vitamin A and other nutrients, which can be eaten by the general population. It is a high-quality health food.