anchovy

250g

ingredients

oil

of appropriate amount

salt

of appropriate amount

monosodium glutamate

of appropriate amount

cooking wine

of appropriate amount

White granulated sugar

of appropriate amount

White pepper

of appropriate amount

spring onion

5g

ginger

5g

step

1. The anchovies are cleaned by removing their heads, intestines and stomachs.

2. Drain the water in the basket and marinate with salt.

3. Put it out and blow it for 4-6 hours to turn it into dried fish.

4. Wash shallots and ginger and cut them into pieces.

5. Sprinkle appropriate amount of white sugar, monosodium glutamate and white pepper, and pour cooking wine.

Step 6 pour a little salad oil

7. Cover with plastic wrap

8. Steam in the microwave oven for about 5 minutes, and serve.