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Can konjac tofu duck be eaten together?
Tofu is rich in calcium and magnesium, which is helpful to treat osteoporosis, relax arterial tension, lower blood pressure, prevent cardiovascular and cerebrovascular diseases, and strengthen bones and teeth. Moreover, tofu also contains phospholipids, isoflavones and no cholesterol, so tofu is a veritable healthy food. However, tofu is particular about how to eat it. Some foods will react with calcium and magnesium in tofu to produce bad consequences, so tofu can't be eaten with anything. This needs to be understood. Here are some foods that can't be eaten with tofu.

Tofu cannot be eaten with anything.

1) celery: avoid eating with sour vinegar, otherwise it will easily damage teeth; Don't eat with cucumbers.

2) Spinach: Not suitable for eating with tofu.

3) Zizania latifolia: It is not suitable for eating with tofu, and it is easy to form stones.

4) Honey: Honey and tofu are prone to diarrhea.

5) Radish: It is forbidden to eat with oranges, otherwise it is prone to goiter.

6) Pumpkin: Do not eat with vegetables and fruits rich in vitamin C; Don't eat with mutton, which may cause jaundice and beriberi (vitamin B 1 deficiency).

7) Leek: Don't eat it with spinach, both of which have the effect of smoothing the intestines, which is easy to cause diarrhea; Don't eat with beef, it will make people thirsty and get angry.

8) Bamboo shoots: it is not suitable to eat with tofu, and eating with tofu is easy to bear fruit; Don't eat with sugar or sheep liver.

9) Sweet potato: You can't eat it with persimmons. When they get together, they will form stomach persimmon stones, causing abdominal distension, stomachache and vomiting. In severe cases, it will lead to gastric bleeding and endanger life; It is also not suitable for eating with bananas.

10) mustard: don't eat it with crucian carp, otherwise it will easily cause edema.

Tofu cannot be eaten with anything. Besides the food above, some people are not suitable for tofu. Gout patients with abnormal purine metabolism and patients with high blood uric acid concentration are not suitable for eating tofu. Tofu should not be eaten more. Tofu contains a lot of calcium, which is easy to precipitate in the body, leading to stones.