You are all excellent, and fate has made you neighbors. Why don't you consider getting married? I will marry you. "As a result, Tomatoes and Idiots have been certified and become legal couples. Scrambled eggs with tomatoes, also called scrambled eggs with tomatoes, is the most common popular dish on the dining table. The cooking method is simple and easy to learn, and the nutrition is reasonable. Bright, refreshing and appetizing, it has become one of the most representative and classic cuisines in China. Why are scrambled eggs with tomatoes occupying the dining table of China people? What are the origins of scrambled eggs with tomatoes and China people? What are the stories of scrambled eggs with tomatoes? Since scrambled eggs with tomatoes are so popular, it must be a long history. However, there are different opinions on when this dish appeared.
Old people often say that it is fate that tomatoes meet eggs, and eggs meet tomatoes. It sounds a little funny, you taste, you taste, it really is. It was introduced into China during the Ming Dynasty. Because it looks like persimmon, it is called tomato. It was originally introduced as an ornamental plant. Tomatoes were not eaten until the Guangxu period in the late Qing Dynasty, and the rich cooking techniques of Chinese dishes were also enriched at that time. According to historical records, Spain and Italy were the first western European countries to eat tomatoes in large quantities. People along the Mediterranean coast who are good at cooking soon found that the fruit of tomatoes was non-toxic, so they ate it cheerfully. It was a magazine "Gardening" in the Republic of China. 1935, agronomist Xing Xiyong published an article entitled "Nutritional Value of Tomato and Its Main Processing and Cooking Methods" in Horticulture.
Personally, I feel that I need to cook first. . . Otherwise, the eggs will be fried for a long time. . .
Magic people are sweeter. . . However, if tomatoes are scrambled with eggs, I feel that salt should be added when scrambled eggs, and sugar and salt should be added when tomatoes are fried. . The quantity depends on the taste. . . In short, the last thing is that the sweet tomatoes are wrapped in salty eggs, and then the layered feeling of sweetness first and then saltiness breaks out in the mouth, so it is the best meal!
I've also tried sweet eggs and sweet tomatoes, which makes me feel too tired. . . Sweet eggs and salty tomatoes are more suitable for drinking. . . The salty feeling is tomato and egg soup! !
Hey. . Unconsciously crooked. . . Anyway! Season separately! More layered! Pay attention to the heat, scrambled eggs should not be too high!