2. Abalone shells can't be eaten directly, because they are calcareous shells with hard texture. Calcium contains strong alkalinity, which will cause great harm to human body, but they can be washed and broken into soup.
3, patients with high uric acid and gout should not eat abalone, because the sputum contained in abalone will increase the concentration of uric acid in the human body, so it is not suitable for eating.
Abalone is a hair product, and people with tinea can't eat hair products, otherwise it may aggravate the condition.
5. Every100g of abalone meat contains 23.4g of protein, which belongs to high protein population. People who are allergic to protein should not eat abalone to avoid allergies.
6, one-year-old baby's spleen and stomach function is weak, can not eat abalone, otherwise it will increase the burden on the stomach, indigestion and other discomfort symptoms.
7, seafood should be eaten fresh, abalone can not be eaten once it is dead, otherwise it is prone to health hazards such as diarrhea and vomiting.