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How to steam the steamed bun
Shaanxi traditional pasta date cake bun practice, stored 3, 4 months no problem, hair flour is very important

In the past, people did not have the money to buy gifts famous to visit relatives are to take their own steamed buns and snacks as a gift, in some places in Shaanxi before people is to use the date cake bun to send people as a gift, done after the date cake bun can be stored for 3, 4 months will not be bad in the previous time when there is no refrigerator, this storage

This is a great storage time.

The steamed date bread and steamed buns are not the same, the steamed date bread and flour is to add sugar, the temperature of the water must be grasped, the flour is also very important, after steaming out the top of the pattern and dates.

Preparation: flour, dregs of yellow wine, sugar, water

A, flour

Dregs of yellow wine to do the fermentation, add warm water, add flour, the winter basin into the hot, summer will be placed in a cool place. The flour is 5 kilograms, 2.5 kilograms in summer.

Second, and noodles

Night after the noodles and in the morning, and add sugar, the temperature of the water in the winter should be 60 degrees Celsius, summer should be 50 degrees Celsius, and the pasta should be fast, and the more hard the better.

Three, the dough kneaded into a long strip, divided into the same size of the dough, the top of the oil, and then made into a Ruyi-shaped look can be made, made, put on a plate, winter masked quilt, summer masked sheet, and then hair half an hour can be.

four, on the pot of steam, steam twenty minutes on high heat can be.

fifth, printing, out of the cage of the bun, carved with small flowers, dipped in a little red water, press a little on it. And flour to be hard, the last bun white without cracks, eat soft, sweet, stored on a string, hanging in a ventilated place. It is very convenient when traveling to relatives, and can be carried on the arm or shoulder. The traditional Shaanxi noodle dish of date cake buns can be stored for 3 or 4 months without any problem, but it is important to make the dough.

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