Toast is universal, what kind of materials can be added to it, this time, I added salad dressing, so that the toast made not only only milk flavor, there is a light flavor of salad dressing, like salad dressing friends, you can not miss this kind of bread Oh

Materials

Main ingredients: 250g of high-gluten flour, 50g of eggs, 50g of salad dressing;

Accessories: 100ml milk, 35g sugar, 2g salt, 15g butter, 3g yeast

Salad Dressing Toast

1

All the ingredients except the butter are put together and kneaded into a ball

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2

Knead the butter until it is smooth. Click on the picture to enter the description

3

Keep kneading the dough until it can be pulled out into a large firm film

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4

Place the kneaded dough in a bowl

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5

Place in a warm place and let it grow until it is about two and a half times its original size

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6

Remove the dough from the oven and deflate, divide into three equal portions and set aside for 15 minutes

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7

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8

Please roll the dough from the top to the bottom and then roll it up into a Cylinder shape

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9

Place the rolled dough in a toast mold

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10

Place in a warm place and let it rise until it's about an eighth full

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11

Pre-heat the oven at 180 degrees, and place it on a baking sheet at 40 degrees Celsius on the bottom shelf. The bottom layer of the baking net on the lower heat for 40 minutes

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Tips

In the baking to about 10 minutes to see the surface of the color to be covered with tinfoil, in order to prevent the surface of the color is too deep