First place? I still leave Gansu flow juice wide powder

The texture of this powder is really a great, and contrast thief, I have always thought that the Gansu people eat light, after all, there is a point of takeout are only point of soup in Gansu housemate, but I ate this on the face of the slap. The texture is chewy and spicy, and I personally think it's better to cook longer.

Second: Shaanxi belt noodles

The name of this noodle can be really image, and Hunan first contact with the unit of measurement for the root of the noodle, really on the seven noodles tube full, the noodle is also very strong, Shaanxi noodle is really bar ah!

Third: Xinjiang fried rice noodles

I was looking at the b station many bloggers have challenged this, all of a sudden hit up eat spicy thief strong my damn desire to win. I bought the explosion of spicy, indeed quite spicy, but for me just, okay it hahaha, powder and our side of the powder is completely different, hard can poke my eyes, so I recommend that you soak a night in advance and then cook, otherwise the gas will have to be ten or so it, the sauce is very large packet, the taste is also very good!

Fourth place? Changsha lard mixing powder

While eating from small to large, but has been eating not tired, every morning a shivering bowl of powder this is my Changsha people stubborn, powder is Changsha powder, oil from the Ningxiang flower pig body to borrow a little bit, mixing a mix, eat absolutely lard mouth, try ah everyone!

The fifth place is? Purple Potato Porridge

This is a treasure I found when I was on a diet some time ago. I am very fond of purple yam and purple yam flavored food, this one purple yam and konjac meal replacement porridge value is really high, and the taste is beyond my expectations of delicious, inside the material is very much, I ate out of the konjac, purple yam, sliced jujubes, raisins, oats, corn and so on, not only is there a milky flavor and a strong coconut flavor, soak a bag of very satiating every morning, more than to eat protein purple yam to get a sense of satisfaction! I'm not sure how much I'm going to be able to get out of it, but I'm going to have to make sure that I'm able to get out of it, and I'm going to have to make sure that I'm able to get out of it. Although I have now returned to a normal diet, but I still tuned a lot, because it is really convenient and delicious, every morning a minute to soak, I like to soak a little thicker, coconut milk flavor is more intense, and then add some nuts and so on, the mood is beautiful and no burden, a good day from the beginning of breakfast!

Sixth place? Tsu City Beef Noodle

This beef doesn't lie! Sisters, beef noodles really have beef inside, with wet rice noodles, it is easy to cook, but I feel that my friends in the north do not like this kind of powder on our side too much, and the shelf life is not long, sisters who do not have a refrigerator to buy less at a time.

Hunan Changde specialties Jin City beef rice noodles convenient instant wet rice noodles rice noodles can be brewed with

Seventh? Sichuan sweet water surface

Sichuan is also very good at eating, I am a salty and spicy lovers, the interest in sweet will not be very high (except milk tea, need to be renewed), but this noodle is really delicious, the texture is similar to udon noodles, a little bit of sweetness, but the sauce is very tasty, can not be able to eat spicy brothers and sisters can try!