Pepper Noodle is pepper powder. It's just that the powder is as fine as flour, so it's called pepper flour in dialect. It is a powder of ground peppercorns or chili peppers, which is fragrant and spicy.

Materials

Main ingredient: 100g of peppercorns;

Accessories:

Homemade Pepper Noodles

1

Peppercorns ready.

2

Add to the pot on low heat.

3

Keep moving with a spatula to avoid a mushy bottom.

4

Sauté until browned and fragrant with peppercorns, turn off the heat and allow to cool.

5

Place in a blender and grind.

6

Blend the peppercorn powder once, it will still have coarse peppercorns in it.

7

Repeat grinding several times.

8

Until you are satisfied with the coarseness of the pepper powder.

Tips

Fry the peppercorns on low heat, turn off the fire when you smell the aroma, don't fry them.