Autumn seasonal vegetables are commonly found in bean curd, cucumber, tomato, lotus root, purple eggplant, carrots, mushrooms, pongamia, cauliflower, white radish, lettuce, bok choy, peanuts, sweet potatoes, tall gourd, yam, okra, lozenges, chili peppers, chestnuts, winter squash, groundnut leaves, yams, lentils, celery and so on.

Autumn seasonal vegetables are common beans, cucumbers, tomatoes, lotus root, purple eggplant, carrots, mushrooms, ponzu, cauliflower, white radish, lettuce, bok choy, peanuts, sweet potatoes, tall gourds, yams, okra, lozenges, chili peppers, chestnuts, winter squash, groundnuts, yams, lentils, celery and so on.

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