1. Prepare a tool spatula, scraper, scraper, transparent wood wire ring, and cut chocolate about 10 cm long (I have many colors mixed together to turn gray).

2. Chocolate is poured on the mousse circle.

3. Put the knife on it and rub it back and forth 10 times to increase the toughness and accelerate the solidification of chocolate.

4. Dig out Mu Si chocolate with a spatula.

5. Tear it off and move it to a hard board.

6. Print graphics on the mold.

7. Slide the line on the chocolate with a scraper.

8. This effect. It's not perfect. Ignore it. Tell everyone the method and direction.

9. Roll it up, put it in a disposable cups and freeze it in the refrigerator for 2 minutes. Take it out and gently spread it out or break it 3.

10. It's broken, but it's good to decorate the cake at will.

1 1. In this way, I believe more fancy plug-ins can be made.

12. The Taobao shop (Ya Ya Parent-child Baking) promoted by our plug-in works looks forward to the attention of parents.

13. Five-pointed star ornament

14. I made it with our mold last night. Learn a lesson every day and witness the progress.