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How to make sweet corn fruit soup
Ingredients: 1 fresh sweet corn, half an apple, 1 kiwi fruit, half a dragon fruit, 1 pinch of rock sugar, 1 large bowl of water.

Making method:

1, ingredients.

2, corn cleaned and cut into relatively small segments.

3, apple cleaned and cut into small pieces with the skin.

4, add a large bowl of water in the pot, add the apple pieces and corn segments.

5, add rock sugar and cook for about 15 minutes.

6: Peel and cut kiwi fruit and dragon fruit into small pieces.

7, after the corn in the pot is cooked, add kiwi fruit and dragon fruit and cook for one minute.

8, turn off the fire, cooked corn fruit sweet soup into the container can be eaten while hot, fruity, refreshing and delicious!