Tools/raw materials: potato 1 piece, salt 1 gram, a little cooking oil and a proper amount of tomato sauce.

1, peeled potatoes, cut into thick strips, put them in a pot, and take them out until they change color.

2. put it on a steamer to dry the water, and then put it in the refrigerator for one night.

3. Pour the potato chips into the dish, add salt and stir well.

4. Add cooking oil and stir well.

5. Put it into the frying basket of the air fryer and spread it evenly. The fryer is equipped with French fries function, and cooking can be completed in 13 minutes.

6. Dip in your favorite ketchup.