Chili pepper stir fry

Prepare ingredients:

Pork slices (pork, thigh meat can be) chili, ginger and garlic

Practice:

1. Ingredients are ready to wash, lean pork slices with a little salt and cornstarch marinade for a few minutes

2. Hot pan pour pork fat part, stir fry fat, then pour into the marinated lean pork slices stir fry until color, then pour into the ginger and garlic stir-fried

3. Add a spoonful of soy sauce? A spoonful of soy sauce? A spoonful of oyster sauce? A little salt and half a spoon sugar, stir-fry evenly

4. Pour in the chili, stir-fry until the chili is cooked