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Shaanxi xi' an special food
Shaanxi Xi 'an's specialties are as follows:

1, dumpling feast. Dumpling banquet is a famous snack banquet in Xi 'an, which was developed successfully on the basis of excavating and studying the traditional jiaozi in Tang Dynasty and China. The name of Xi 'an Dumpling Banquet is mainly because this banquet is made up of various jiaozi.

2, Qin Zhen cold rice noodles. Qin Zhen cold rice noodles have a history of more than 2,000 years. According to local legend in Qin Zhen, cold rice noodles began to exist during the Qin Shihuang period, which was a tribute to the imperial dynasty. Made of rice flour, mainly produced in Qin Zhen, Huxian County, also known as Qin Zhen rice skin, the rice flour is made into paste, spread in multi-layer bamboo cages, steamed, and the cold noodles are tender, thin, soft and unique in flavor.

3, beef and mutton paomo. Beef and mutton paomo is a famous snack in Xi. Choose high-quality beef and mutton, put it in a pot, add seasoning and keep the soup. Then, break the baked "tiger's back and chrysanthemum heart"-Tuotuo steamed bread, add auxiliary materials and cook it. Its characteristics are: the rotten meat soup is thick, mellow and delicious, and sticky.

Shaanxi Xi 'an characteristic scenic spots:

The most distinctive scenic spots in Xi include Terracotta Warriors Museum, Tang Furong Garden, Huaqing Pool, Mount Li and Zhong Nanshan. Among them, the Terracotta Warriors and Horses of Qin Shihuang, a world cultural heritage, is one of eight wonders of the world, a national AAAAA-level tourist attraction and a national key cultural relic protection unit.