Yangzhou fried rice, also known as Yangzhou egg fried rice, is a classic delicacy in Yangzhou, my hometown.

Its main ingredients include rice, ham, eggs, shrimp, etc.

Authentic Yangzhou fried rice is made with rigorous ingredients selection, fine preparation, processing, and attention to color matching.

After the frying is completed, the grains will be clear, loose, soft and hard, harmonious in color, full of luster, diverse in ingredients, fresh and smooth, fragrant and glutinous and delicious.

Yangzhou Fried Rice: Method: 1. Break the eggs into a bowl, add salt and mix well.

2. Boil water in a pot. After the water boils, add shrimps, green beans and carrots, blanch them and take them out.

3. Heat oil in a pan, add eggs and fry until golden brown.

4. Put the rice, shrimp and other ingredients into the oil pan at the same time, add salt, chicken essence, stir-fry repeatedly and it is ready.

Nowadays, many people like to make tomato and egg fried rice, spicy fried rice, Laoganma fried rice, various vegetable fried rice, etc. All kinds of fried rice make everyone linger.

If you are tired of eating them and are too lazy to make them, why not turn on the TV at home, put on your apron, and simply make Yangzhou fried rice.

Another way to do it: Prepare ingredients Ingredients: rice Accessories: eggs, shrimps, green beans, ham, carrots, chives Seasonings: salt, white pepper, light soy sauce, eggs, sesame oil 1. Rinse the overnight rice with water and put two eggs 2

. After adding the eggs, stir well until the rice is golden brown. 3. Add oil first, then add chives, green beans, carrots, and shrimps in order and stir-fry. 4. Add the rice mixed with eggs, then add ham sausage and stir.

5. Stir-fry evenly, and finally add chives. 6. Add salt, chicken essence, white pepper, light soy sauce, chopped green onion, and finally add sesame oil. 7. After evenly seasoning, it is ready to eat. Start eating, start eating, start eating.

There are many ways to make Yangzhou fried rice at home. Everyone loves to eat Yangzhou fried rice, but there are also precautions for Yangzhou fried rice. For example, patients with diabetes should not eat more Yangzhou fried rice. Patients with kidney disease and high cholesterol should not eat it. Bronchitis, recurrent

Elderly people with episodic allergic dermatitis and those with skin scabies should not eat it.

So although the food is good, for the health of your family, you still have to be careful.