1. Tibet: Barbear highland barley embryo, roasted Potentilla anserina pig, yak meat, steamed Bahe fish, buttered tea

2. Beijing: Hot Uncle Regan Noodles, old Beijing Zhajiang Noodles, South Restaurant kebabs

3. Shanghai: Nanxiang steamed buns, fried buns, crab shells and steamed buns

4. Changsha.

VII. Guangzhou: Boiled dog meat, fried snail, roasted goose, barbecued pork bun, shrimp jiaozi, and shahe powder

VIII. Taiwan Province: tempura, braised pork rice, meatballs, noodles with dumplings, beef noodles, pineapple cake

IX. Shandong: dumplings, spring cakes, five-kernel buns and shepherd's purse.