Guangxi people like to eat rice noodles most for breakfast. Some of the most famous ones include "Guilin Rice Noodles", Liuzhou "Snail Noodles", Nanning "Old Friend Noodles", and Wuzhou "He Noodles".
I have been to other provinces, and "Guilin rice noodles" and "Guilin rice noodles" can be found everywhere. I have passed through Xuzhou, Jiangsu several times. To save money and suit the taste, I always eat copycat "Guilin rice noodles" in the "Guilin rice noodles" store.
In cities, counties and towns in Guangxi, various rice noodle shops can be seen everywhere, which shows how much Guangxi people love to eat rice noodles.
There are many kinds of rice noodles with various names and styles, each with its own unique tricks.
In the late 1980s, I also started buying rice noodles at a rice noodle shop. At that time, a bowl of vegetarian noodles cost 50 cents, and meat noodles cost 1 yuan.
The raw materials of rice noodles are basically the same for everyone, but the type of rice used is slightly different, the thickness of the grinding pulp is slightly different, the thickness is different in art, and the dryness and wetness are not required. The key is the different soups and oils used for ingredients and seasonings.
At that time, everyone made everything by themselves. Unlike now, you don't have to make the rice noodles yourself. Someone just makes the rice noodles yourself. You only need to make the soup ingredients yourself, which takes a lot less time.
Therefore, when it comes to Guangxi rice noodles, there are delicious ones and there are bad ones.
No one can convince anyone that that place has the best food.
Because everyone has different tastes, it is difficult to agree with others. Everyone has their own opinions, and each place has its own habits and characteristics. There is no unified evaluation. Everyone has different opinions. Different age groups have different opinions.
As for me, I don’t really like Laoyou Noodles and Snail Noodles. I like Cenxi’s Beef Brisket Noodles, Dog Meat Noodles, Shrimp Noodles, Pig’s Feet Noodles, Duck Noodles, Braised Pork Noodles, etc.
Rice noodles~The favorite of Guangxi people, rice noodles are the most suitable for our tongues among many ingredients.
When you wake up in the morning and eat a bowl of delicious rice noodles, you will be energetic and go to work. Therefore, rice noodles are the best food left to us by our ancestors.
There are many kinds of rice noodles in Guangxi, and the rice noodles in each place have their own characteristics.
Laoyou Noodles, Snail Noodles, Guilin Rice Noodles, Qinzhou Pig's Trotter Noodles, etc. are masterpieces among the noodles.
As for the taste you miss from the past, maybe with the changes of the times, living conditions have continued to improve.
As food resources continue to become more abundant, the sensitivity on the tip of the tongue has also changed.
In the past, ice cups with cold water and sugar cost 5 cents a piece, and they were delicious.
Among all the ice creams available today, which one can taste like the past?
The same goes for eating rice noodles, but the rice noodles at that time were hand-pulped and steamed using bamboo dustpans.
It is indeed different from the rice noodles we eat now. Although there are not many condiments, the original flavor is the taste of that era.
Now this process has all been replaced by advanced mechanized production.
Only by eliminating backward industries can we satisfy the market.
The rich varieties make rice noodles shine...
You can choose between sweet, sour and spicy, there is always one that suits you.
Of course Guilin.
The rice noodles in other places only appear due to an advertising name and various publicity and hype in the current self-media. The low-key and culturally long rice noodles in Guilin simply don’t want to be compared on the same level as the rice noodles in other regions.
If you go to Guilin to eat rice noodles, you will either have no meat, be too expensive, or have to wait a long time. However, Guilin rice noodles are the cheapest, healthiest, best-tasting and most convenient. Rice noodles from other areas are only known by two words in the eyes of Guilin people: Guilin rice noodles are the most rubbish.
Delicious. The cold noodle soup in Yulin City, Guangxi is the most delicious, especially in summer. It is not only smooth, but also very chewy, plus Yulin's unique delicious beef, braised pork, braised pork and other delicious toppings.
The dishes are topped with Yulin's unique chili seasoning. After eating, you will have endless aftertaste and can't stop... If you are lucky enough to go to Yulin, cold noodles must be your best choice... Guangxi is the capital of noodles, and the most famous one is undoubtedly
Guilin rice noodles and Liuzhou snail noodles, others are very regional. I am from Luchuan, Guangxi. Of course I think the cold rice noodles and beef brisket noodles in my hometown are delicious. I can’t eat the noodles from my hometown when I go out, and there are very few.
When it comes to local noodles, the most popular ones eaten outside are snail noodles and Guilin rice noodles!
I'm from Bobai, Guangxi. Come to my house and I'll treat you to a few rice noodles and you'll know.
We have beef brisket powder, nubuck powder, barbecued pork powder, cold noodles, roll noodles, dog meat powder, pork belly powder, raw meat powder, duck meat powder, etc. It can be used for three meals a day.
You may not want to go home after eating, and you won’t be able to forget it for a long time even after you go home!
A few years ago, I brought colleagues and friends from other provinces to my house for a while. To this day, they often mention to me that they want to come to my house to chat with fans.
She said with emotion that she didn't feel so amazing when eating it.
But after eating it, you will fall in love with the taste.
The key is the noodles we have here. You can’t get noodles with this flavor anywhere outside of Bobai.
My friend was very upset about this!
We young boys and girls here who go out to work come back from other places time and time again. As soon as we get off the bus, we don’t even have time to put away our luggage, so we go straight to the pink shop, eager to get all the fans.
After finishing the noodles, I didn’t feel faint in the car anymore, so I called back, “Mom, there’s no need to cook for me, I’ve already eaten noodles outside.” [狗头] The key point is that the noodles we have here are really high quality and cheap.
The cheapest is five yuan a bowl, and the most expensive is eight yuan. Regardless of the beef or pork, a bowl of noodles costs an average of six yuan.