There are still more than ten days until New Year's Eve. New Year's Eve refers to the last night of December every year. Family members come back one after another to sit together and have a reunion dinner. The reunion dinner is also called the New Year's Eve dinner.

It is rich and colorful, and also very particular. Eating braised pork means "good luck", eating a piece of fish means "abundance every year", and eating dumplings means "encapsulating wealth".

Every New Year's Eve, the family spends it happily, preparing a large table of sumptuous meals. The children sit around the elderly, chatting and laughing while eating, and the family enjoys family happiness.

The scene was very warm for a time.

When preparing the New Year's Eve dinner, pay attention to the combination of meat and vegetables. All vegetarian dishes will not taste good, and all big fish and meat will not taste good. It is best to include fruits, vegetarian dishes, cold vegetables, steamed vegetables and stir-fried vegetables, so that it tastes delicious.

Smooth.

Stir-fried pork sausage is the most delicious dish I have eaten during the New Year’s Eve dinner.

1. Prepare some side dishes first. Clean the green and red peppers and cut them into pieces. Peel half an onion and cut it into thin strips. If you like spicy food, you can add two more dried chili peppers.

2. Buy a ready-made sausage and cut it into small pieces. If you are not afraid of the trouble, you can also braise it yourself, but it will take a little longer and you have to deal with the fishy smell, which wastes a lot of time.

3. Start cooking, heat the oil in a pot, add the fat intestines, stir-fry over high heat for a few minutes, season with light soy sauce, dark soy sauce, oyster sauce, salt, a little sugar for freshness, simmer for 2 minutes with half a bottle of beer, open the pot and pour in the green onions.

Red pepper, stir-fry evenly and remove from the pan.