There are three stores:

The first one: Heyuan Soup Steamed Buns

This store can be said to be a time-honored one that locals go to. Soup dumpling shop. The environment in the store is also good, with private rooms, so you can invite friends to try their soup dumplings. Their soup dumplings are sold in baskets, not just single pieces. In addition to the traditional big meat soup dumplings, they also have shrimp soup dumplings, one of which contains whole shrimps.

The second restaurant: Daxing Street Kouwan Baozi Restaurant

The environment of their home is not that high-end, but approachable. It is a restaurant that was converted from their own yard. But the taste of the food is really hard to say. Their buns are sold individually, divided into meat buns and vegetarian buns.

The third store: Songyuan Soup Xiaolongbao

Songyuan Soup Xiaolongbao is a larger soup dumpling shop, divided into two floors. It's a private room, and below is the lobby. Although the environment is good, the service attitude depends on luck. Occasionally, you will encounter waiters with bad attitudes.

Features of Kaifeng soup dumplings

Kaifeng soup dumplings are freshly made and steamed. They are steamed over high heat for a few minutes and served directly to the table in the steamer. When eating such steamed buns, you must follow the rule of "open the window first, then drink the soup, and then fill your mouth with flavor".

First put a steaming bun into a small plate, let it cool for a while, then gently bite a small mouth with your teeth, and slowly suck the soup in the dough into your mouth. His taste buds were instantly awakened, stimulated by the deliciousness of the gravy, and entered a fighting state. Once the meat juices have been sucked out, the steamed buns are just right enough to be eaten.

It is not recommended to eat a bun in several bites, because it is unpredictable how much meat filling, how much dough, and whether the remaining soup will flow smoothly in your mouth. You can only give away all the juice, meat, and skin. Put them in your mouth and let them work together, so that your taste buds can appreciate the excitement of this small combination.