Stone fish is a kind of fish hot pot cooked with stone pot, which is very distinctive and is loved by many people. Stone fish eat differently from ordinary fish. The specific way to eat is as follows:
1, stone fish will be covered with straw hats when cooking. After cooking, you can take off your straw hat and eat. When eating, finish the fish in the pot first.
2. After eating the fish, there will be fish soup left inside. Because the stone pot has poor thermal conductivity and good thermal insulation effect, you can cook other side dishes in the stone pot.
Stone fish, as a kind of fish hot pot, is not greasy, does not get angry, tastes mellow and fragrant, and conforms to the concept of healthy eating, so it is favored by more and more consumers.
2. What are the side dishes of stone fish?
Stone fish is characterized by eating the fish in the pot, and you can also put other side dishes in it to rinse. In this way, although the practice of stone pot fish is monotonous, it can still be eaten with other side dishes. What side dish does the stone fish want?
Generally speaking, when eating stone fish, the side dishes are mostly refreshing vegetables, such as mushrooms, lotus roots, lettuce, bean sprouts, coriander, lettuce and so on. Because stone fish tastes spicy and oily, matching vegetables can combine greasy taste with refreshing vegetables, which can remove greasy taste and is very friendly to taste buds and stomach. If you still want to eat fish, you can also order a cut fish fillet and cook it.